Learn how to make spicy khaja

Spicy Khaja dish

 Spicy Khaja is a most testable Indian dish and present every where  society .spicy khaja  is make till time in every home .some person mostly like eat this dish . spicy khaja make in simple method here we describe a simple method how to make Khaja at your home.

Name of Recipe or dish:Spicy Khaja
Preparation Time:15 minutes
Cook time:15 minutes
Total time:30 minutes
Cuisine: Indian
Save life:25-30 pieces

Ingredients:

2 cups gram flour
1/2 cup plain flour
2 tsp. red chilli powder
1/2 tsp. omam seeds (ajwain)
1/2 tsp. cumin seeds
1 tbsp. coriander very finely chopped
1 tbsp. oil
salt to taste
oil to deep fry

Making Method:

1.Mix both flours together.
2.Make a well in the centre, add all other ingredients, except oil to deep fry.
3.Mix them well in the flour.
4.Add enough water to make a soft pliable dough.
5.Divide dough to make small (4" diameter) thin rounds.
6.Prick on both sides with a fork.
7.Allow to dry on a clean cloth for 25-30 minutes.
8.Deep fry in hot oil till a light browning appears.
9.Do not over fry.
10.Drain and cool completely before storing.